Working in the Heat
The New York State Hazard Mitigation Plan defines a heatwave as, “temperatures that are 10 degrees above average, usually combined with an elevated level of humidity for a prolonged period of time.” Working in hot conditions is taxing on the body. Be prepared to take care of yourself and others when you work outside in the summer months. Recommended resources include:
Water. Rest. Shade. Campaign – Occupational Safety and Health Administration
Heat Safety Tips and Resources – National Weather Service
Extreme Heat Advice – New York State Department of Health
Extreme Heat – Environmental Protection Agency
Heat Cautions for Animals
General advice provided to locals by Illinois Extension: “…for production animals we caution that they be given plenty of fresh water, shade, and ventilation. If a four-legged farm animal refuses to eat, is salivating excessively, exhibits labored breathing, or has convulsions the vet should be called and the animal bathed in cool water starting at the ribs and working the way down the legs.” Recommended resources include:
Heat stress in dairy cattle – University of Minnesota Extension
Heat stress in sheep and goats – Susan Schoenian, University of Maryland
Heat stress in swine – University of Minnesota
Heat Stress Management in Broilers (PDF) – IFAS Extension
