Using Surplus Milk as Fertilizer – Provisional Guidance for COVID-19

COVID-19 Dairy Updates

Given the current market disruptions created by the COVID-19 emergency, farms may continue to play important roles in the safe, agronomic, and environmentally sound recycling of surplus milk.  NYS Department of Agriculture and Markets, in partnership with the NYS Department of Environmental Conservation (NYS DEC) and the Cornell University Nutrient Management Spear Program, Department of Animal Science, and PRO-DAIRY Program created provisional guidance for recycling milk and manure and milk mixtures as a fertilizer for crops.  It’s been developed to support the efforts of farmers, planners, Districts, and other Ag conservation partners in their responses to the COVID-19 emergency.

The guidance was produced in coordination with the NYS DEC’s enforcement discretion memo regarding Part 360 regulations (specifically Part 361-2.3(b) and (c)) and the milk surplus caused by COVID-19. Provisional guidance on this topic and the memo from NYS DEC can be found on the PRO Dairy website.